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Do Proles Still Think Sushi Is Fancy Food Or Care About It?
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Date: January 27th, 2026 9:37 AM Author: Aromatic crystalline bawdyhouse cumskin i remember when sushi trickled down to proles, and you'd see it at every shitty grocery store. are proles over it? (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49622945) |
Date: January 27th, 2026 9:38 AM Author: odious step-uncle's house ceo That was 20 fuckin years ago (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49622946) |
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Date: January 27th, 2026 9:38 AM Author: Aromatic crystalline bawdyhouse cumskin that's the point of the question, dumb fuck (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49622948) |
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Date: January 27th, 2026 9:39 AM Author: Bossy out-of-control shrine You still see it at grocery stores (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49622950) |
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Date: January 27th, 2026 9:43 AM Author: Aromatic crystalline bawdyhouse cumskin yeah, i know. but does it sell well and for high prices? i remember 20 yrs ago it was insanely expensive in grocery stores -- u could almost go to a hole in the wall jap place for much cheaper.
i remember "fancy" rolls like rainbow rolls being like $10-12 way back when, which was a lot of money then |
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Date: January 27th, 2026 9:44 AM Author: odious step-uncle's house ceo you have been able to get cheap shitty sushi at 7/11 and whatnot for 20 years (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49622964) |
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Date: January 27th, 2026 10:35 AM Author: Multi-colored set isn't this people who need a quick lunch meal, not people going to Meijer to buy it because they think it is an exotic delicacy
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Date: January 27th, 2026 9:53 AM Author: Flickering Brilliant Corner Is it Prole to mix your wasabi in the soy sauce? (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49622984) |
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Date: January 27th, 2026 9:59 AM Author: Aromatic crystalline bawdyhouse cumskin someone find the summer associate sushi prole tell thread pls (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49622996) |
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Date: January 27th, 2026 10:17 AM Author: Flickering Brilliant Corner It is common outside Japan, but it is not the traditional way it is done there.
In Japan, the usual practice is to put a small dab of wasabi directly on the fish, then dip the fish lightly into soy sauce. The idea is that the chef has already balanced the flavors, especially at a sushi bar, and mixing wasabi into the soy can overpower both the fish and the rice.
You will still see some Japanese diners mix them, especially in casual settings, but in more traditional contexts it is considered a bit inelegant. Part of the logic is practical too. If you dunk rice into a wasabi-soy slurry, it absorbs a lot of liquid, which can make the rice fall apart and mute the texture the chef worked to get right.
That said, it is not rude in any real sense. It is just a cultural preference around respecting the balance the chef intended. Outside Japan, mixing them has become the default because it is convenient and gives you a consistent punch of heat with each bite. |
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Date: January 27th, 2026 10:18 AM Author: Aromatic crystalline bawdyhouse cumskin this was covered on xo 15 yrs ago (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49623035) |
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Date: January 27th, 2026 10:26 AM Author: talented well-lubricated jewess everything you say is correct of course but rice and soy sauce is a great balance imo. i have no idea why nips are so maf about this yes it can crumble and make a mess but they are weird about this as if the two things dont go together at all |
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Date: January 27th, 2026 11:53 AM Author: plum jet-lagged gas station AH-SCUSE ME MISSA FURANO, BUT DAS-AH PRORE TERR!! (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49623333) |
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Date: January 27th, 2026 10:14 AM Author: odious step-uncle's house ceo (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49623025) |
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Date: January 27th, 2026 9:54 AM Author: talented well-lubricated jewess i assume the grocery store sushi is random fish shit that proles didnt buy and the store was forced to clear it out. is that true or what (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49622988) |
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Date: January 27th, 2026 10:00 AM Author: Aromatic crystalline bawdyhouse cumskin i highly doubt it. major chain grocers dont fuck around with health concerns and dont want to get sued. they're surely using sashimi grade fish. (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49622998) |
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Date: January 27th, 2026 10:37 AM Author: spruce diverse brunch foreskin They still have has station and supermarket sushi. It's insane how overpriced and shitty sushi is in the US compared to Japan where you can go to a 789634279864329873 place for under $200/head. (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49623104) |
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Date: January 27th, 2026 10:39 AM Author: Sooty comical nowag water buffalo i dont think sushi ever caught on with prole due to it being dat too spensive (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49623109) |
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Date: January 27th, 2026 11:54 AM Author: plum jet-lagged gas station Wrong but they only eat tempura crab stick cream cheese roll (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49623335) |
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Date: January 27th, 2026 10:12 PM Author: lavender juggernaut temple (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49625512) |
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Date: January 27th, 2026 10:47 AM Author: 180 slippery parlor chad ive noticed that grocery store sushi prices at least at my local store havent had crazy inflation like a lot of other food
not sure if that means anything in regard to proles thinking its "fancy" or not anymore |
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Date: January 27th, 2026 11:50 AM Author: talented well-lubricated jewess i hve been saying the same thing for years now. everything that was expensive 15 years ago is the same price and all the prole shit has skyrocketed (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49623324) |
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Date: January 27th, 2026 12:17 PM Author: odious step-uncle's house ceo COVID blew the doors open because once GC realized proles were willing to pay $25 to have mcdonalds delivered to their door, the tolerance was there to just raise prices on Everything (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49623401) |
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Date: January 27th, 2026 12:00 PM Author: Useless candlestick maker rehab prolea aren't into eat raw food (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49623353) |
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Date: January 27th, 2026 12:17 PM Author: Stirring boistinker old irish cottage The sushi at Whole Foods is always untouched. I always wonder what they do with all that crap.
They've started selling it at a discount as well, but I don't think proles are excited to shell out $17.49 instead of $20.49 for a roll. |
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Date: January 27th, 2026 1:20 PM Author: Aromatic crystalline bawdyhouse cumskin ty for the insight and data point. (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49623732) |
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Date: January 27th, 2026 1:22 PM Author: talented well-lubricated jewess ive eaten it a few times. dbg makes a good point above. whole foods buffet is fucking horrilbe so i dont mind slightly horrible fake sushi instead (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49623744) |
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Date: January 27th, 2026 10:21 PM Author: sick rebellious lodge Yes, going to "Benihana" is fine dining in their eyes. (http://www.autoadmit.com/thread.php?thread_id=5827268&forum_id=2,#49625541) |