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Is Burger King food actually improved these days or is it marketing BS
| Chartreuse dilemma french chef | 04/19/26 |
| wine pit azn | 04/19/26 |
| Aggressive party of the first part | 04/19/26 |
| Slate talented halford | 04/19/26 |
| Territorial place of business milk | 04/19/26 |
Poast new message in this thread
Date: April 19th, 2026 12:38 AM Author: Chartreuse dilemma french chef They say they’ve done all this shit to improve whoppers
Dominos said the same and was basically full of it |
Date: April 19th, 2026 12:41 AM Author: wine pit azn dominos is indeed trash and they need to bring back the original breadsticks
but fresh BK is pretty legit anymore |
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Date: April 19th, 2026 12:55 AM Author: Aggressive party of the first part it's mostly a miss
a decade ago the burgers all had a vile synthetic charcoal taste that has since been removed |
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Date: April 19th, 2026 1:02 AM Author: Slate talented halford Anymore, Burger King is phenomenal. (http://www.autoadmit.com/thread.php?thread_id=5858319&forum_id=2],#49826732) |
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Date: April 19th, 2026 1:06 AM Author: Territorial place of business milk 180 (http://www.autoadmit.com/thread.php?thread_id=5858319&forum_id=2],#49826734) |