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today's menu: brioche, sourdough, and bagels
| Taylor Swift is not a hobby she is a lifestyle | 12/13/25 |
| Taylor Swift is not a hobby she is a lifestyle | 12/13/25 |
| prospero ano y luicidad | 12/13/25 |
| my dog has shot fewer people than Dick Cheney | 12/13/25 |
| Taylor Swift is not a hobby she is a lifestyle | 12/13/25 |
| Ass Sunstein | 12/13/25 |
| FizzKidd | 12/13/25 |
| Taylor Swift is not a hobby she is a lifestyle | 12/13/25 |
Poast new message in this thread
Date: December 13th, 2025 1:41 PM Author: Taylor Swift is not a hobby she is a lifestyle (πΊπΈ π΅π±) I'm making:
24 brioche rolls (18 par-baked & frozen)
6 brioche loaves (4 pb&f)
4 sourdough boules (3 pb&f)
24 bagels (18 pb&f)
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Date: December 13th, 2025 3:14 PM Author: Taylor Swift is not a hobby she is a lifestyle (πΊπΈ π΅π±) FALSE ALARM. My TTT kitchenaid mixer blew its motor kneading my bagel dough. Now I need to buy a new mixer. (http://www.autoadmit.com/thread.php?thread_id=5809865&forum_id=2.#49507055) |
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Date: December 13th, 2025 3:17 PM Author: prospero ano y luicidad (π§) Nigga the fuck u gonna do with all that bread (http://www.autoadmit.com/thread.php?thread_id=5809865&forum_id=2.#49507058) |
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Date: December 13th, 2025 3:19 PM Author: my dog has shot fewer people than Dick Cheney (let us rid ourselves of the fiction that low oil prices are good) he and the HOG are pushing six bills combined. that sort of mass doesn’t come easy. (http://www.autoadmit.com/thread.php?thread_id=5809865&forum_id=2.#49507061) |
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Date: December 13th, 2025 4:03 PM Author: Taylor Swift is not a hobby she is a lifestyle (πΊπΈ π΅π±) fiancee brings my bread to work; people go crazy for it.
I also try to only bake bread once a month besides sourdough, which is pretty much daily. I just par bake & freeze the brioche rolls/loaves I use for sandwiches and french toast, for example. |
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Date: December 13th, 2025 3:36 PM Author: Ass Sunstein breads from all over! (http://www.autoadmit.com/thread.php?thread_id=5809865&forum_id=2.#49507090) |
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Date: December 13th, 2025 4:25 PM Author: FizzKidd (Chinese Becky) "rate my sunday sbread" (http://www.autoadmit.com/thread.php?thread_id=5809865&forum_id=2.#49507174) |
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Date: December 13th, 2025 4:26 PM Author: Taylor Swift is not a hobby she is a lifestyle (πΊπΈ π΅π±) I'm already done with the bagels. They're retarding overnight and will get boiled, heavily seasoned, and (par-)baked tomorrow afternoon.
my recipe:
Bread flour: 2,500 g
Water (cool): 1,450 g
Barley malt syrup (in dough): 100 g
Salt: 55 g
Instant yeast: 15 g
Diastatic malt powder: 12 g
Dough conditioner: 12 g
mix the dry ingredients, dissolve the barley malt syrup into the water, add the water to the dry, knead, rest, divide & shape, retard for 12-24 hours, boil 45 seconds per side in water + barley malt syrup, season, bake at 450 degF till done rotating once (first 3 min w/steam)
simple. |