Date: July 20th, 2026 2:11 PM Author: copper idea he suggested institution
like 160 probably. i was in a supermarket a month or so ago and couldnt find any inspiration for dinner so i bought a thing of frozen jimmy dean sausage patties, a supermarket brand thing of those grands biscuit dough, a dozen eggs, and some cheese for like 15 bucks total and built my own. was pretty good tasting but way too fucking salty.
Date: July 20th, 2026 2:47 PM Author: Saffron knife property
Those things are not easy to cook correctly. Very easy to under/overshoot on the cooking times. Microwaves often leave them soggy. Toaster ovens often leave them too dry and crispy.
idk if ive had the specific variety op is talking about but for stuff like that id always defrost it a little first then take it apart. put the bread in the toaster and microwave the rest either on lower power or defrost mode depending on the microwave